Restaurant
What we really pride ourselves on are our divine breakfasts and high-quality coffee. Every morning from Monday through Sunday, you can sit back and relax in our restaurant, enjoy a delicious breakfast, and start your day in peace. And if the weather cooperates, the sun’s rays streaming beautifully into the restaurant will make your morning even more pleasant. Our restaurant is reserved exclusively for hotel guests, so you can enjoy a pleasant and peaceful atmosphere here during your stay.
Friday and Saturday Are for Dinner
On Fridays and Saturdays, we also prepare dinner for our guests. Our chef, Čeněk, who gained his experience at the SaSaZu restaurant in Prague, among other places, is in charge of the kitchen. He is a lover of exotic cuisine and enjoys sharing his passion with our guests.
Depending on the hotel’s occupancy, we serve dinner as an exotic buffet, where you can sample a variety of dishes and join us on a culinary journey that ventures a bit beyond what classic Czech cuisine has to offer.
We Also Take Your Dietary Restrictions Into Account
If you have special dietary requirements—such as gluten-free, lactose-free, antihistamine, or other diets—please let us know in advance.
We do our best to accommodate various diets and dietary restrictions, and upon prior arrangement, we can even source certain non-standard ingredients. However, it is not always possible to fully accommodate every type of diet, so it is important for us to know about your needs in advance.
Practical Information
Breakfast
Monday–Sunday
7:00 a.m.–10:00 a.m.
Dinner (as part of half-board)
Friday–Saturday
6:00 p.m.–9:00 p.m.
Exotic Buffet
575 CZK per person
Due to the restaurant’s limited capacity, we recommend reserving dinner at least one day in advance.
